The Stacy Chocolate Coconut Truffles

I had to name this recipé after my younger sister Stacy. Making these reminded me of how she would always make her own version of sweet treats that always tasted delicious! This recipé is a slight variation of just one of the many delightful chocolate treats she makes.

To make these I used:

1/3 cup cocoa powder
1/2 cup desiccated coconut (plus a little extra for rolling the balls in)
150g Cadburys Chocolate Mousse
1/2 cup condensed milk

Directions
Melt Cadbury’s chocolate in a saucepan.
Remove from heat and allow it to cool.
Add cocoa and coconut, stir together then add condensed milk.
Take a small amount of mixture with a tablespoon and roll into a ball, then roll through extra coconut.
Continue with the rest of the mixture, and chill in the fridge for 30 mins.

Let me know what you think of this recipé in the comments!